
Jacob's Creek Sparkling Rose is an Australian bottle fermented wine made from Chardonnay and Pinot Noir grapes. Strangley not dry, nor overly sweet, it has hints of fresh strawberries and is very drinkable. As with all mass produced Australian\Californian wine it is 100% consistent. I have yet to try the white version, but in reality, much like Perou - one has standards, so I'll stick to Taittinger.
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